Orijen Regional Red Cat 1.8kg

BIOLOGICALLY APPROPRIATE FOOD FOR CATS OF ALL AGES

• RAW BEEF, SARDINE, WILD BOAR, BISON, LAMB AND PORK
• 85% MEAT, GAME, FISH
• 15% VEGETABLES, FRUITS, HERBS
• 0% CEREALS, POTATOES, TAPIOCA, VEGETABLE PROTEIN CONCENTRATES

IS YOUR CAT'S FOOD BIOLOGICALLY APPROPRIATE?

Cats are hunters and, like their wild cousins, their teeth, jaws and entire digestive system are adapted to a diet based on fresh, varied meat. Biologically Appropriate cat food reflects a natural diet and answers 3 meat questions:

• HOW MUCH MEAT? - 85% MEAT CONTENT
• HOW MUCH FRESH MEAT? - 2/3 FRESH OR RAW
• WHAT VARIETY OF MEATS? - 8 DIFFERENT SPECIES OF MEAT

OUR BIOLOGICALLY APPROPRIATE PHILOSOPHY IS SIMPLE: REFLECT THE AMOUNT, FRESHNESS AND DIVERSITY OF MEATS YOUR CAT WOULD EAT IN A NATURAL DIET.

ORIJEN, 40% rich in nutritious protein, with a limited amount of low-glycemic carbohydrates, nourishes cats of all breeds, of all ages, according to their evolutionary and biological needs.

Unrivaled by other cat foods, ORIJEN contains 2/3 RAW meat (frozen, no preservatives), including ingredients from up to 10 different types.

1/3 of the meat ingredients are gently dehydrated at 90˚C. Red meats and fish provide a concentrated source of protein that cannot be provided by raw meat alone.

Meat ingredients presented in WholePrey™ nutritional proportions, i.e. fresh meat, organs, and cartilage, are a natural source of nutrients that are essential for your cat.

The addition of raw lamb liver naturally enhances the taste, making ORIJEN tasty even for the pickiest cats.



AN ABUNDANCE OF A VARIETY OF MEATS

Cats hunt and eat meat in the wild. Traditional cat foods often lack diversity and are often composed of one ingredient of animal origin. It is usually highly processed and rarely fresh chicken or lamb.

That's why our award-winning ORIJEN Regional Red food is characterized by a rich variety of meats in Biologically Appropriate WholePrey™ proportions that will nourish you in the best way.

• Raw beef
• Raw whole sardine
• Raw wild boar meat
• Raw bison meat
• Raw lamb meat
• Raw pork

LIMITED NUMBER OF CARBOHYDRATES

Cats are obligate carnivores and have no biological need for carbohydrates. Conventional cat foods contain large amounts of high-glycemic carbohydrates in ingredients such as potatoes and tapioca. This often leads to obesity and diabetes.

Biologically Appropriate ORIJEN Regional Red is a food with high protein and low carbohydrate content from vegetables and fruits. Pumpkin and fruit cause a slow increase in blood sugar, which reduces fat storage.


HUNT REGIONAL RED FOR YOUR PREDATOR!



Composition:

New packaging:
Raw beef (11%), raw whole sardine (11%), raw wild boar (5%), raw bison (5%), raw lamb (5%), raw pork (5%), raw liver beef (4%), raw pork liver (4%), fresh eggs (4%), dehydrated lamb (4%), dehydrated beef (4%), dehydrated herring (4%), dehydrated sardine (4%), dehydrated lamb (4%), dehydrated pork (4%), canola oil, whole red lentils, whole peas, whole chickpeas, whole green lentils, pea starch, raw lamb liver (2%), dehydrated whitefish (2%), oil pollack (2%), whole pinto beans, whole white beans, lentil fiber, raw lamb kidneys (0.5%), raw lamb stomachs (0.5%), dried kelp, fresh whole pumpkin, fresh whole butternut squash, fresh whole zucchini, fresh whole carrots, fresh whole apples, fresh whole pears, dried chicory root, fresh kale, fresh spinach, fresh beetroot leaves, fresh turnip leaves, whole cranberries, whole blueberries, whole saskatoon berries, turmeric, milk thistle, root burdock, lavender, marshmallow root, rosehips. ADDITIVES (per kg): technological additives: tocopherol extract from vegetable oils: 121 mg, citric acid: 40 mg. Sensory additives: rosemary extract: 80 mg. Nutritional additives: 3a890 choline chloride (choline): 1190 mg, 3b606 (zinc): 105 mg, 3b406 (copper): 11 mg, 3a821 vitamin B1: 12.5 mg, 3a825i vitamin B2: 10 mg, 3a314 vitamin B3: 50 mg, 3a841 vitamin B5: 8 mg, 3a831 vitamin B6: 6.5 mg, 3a316 vitamin B9: 0.75 mg, 3a880 vitamin B7: 0.13 mg, vitamin B12: 0.1 mg, 3a710 vitamin K3: 0, 5 mg, 3a672a vitamin A: 3750 IU, 3a671 vitamin D3: 500 IU, 3a700 vitamin E: 290 IU, 3a300 vitamin C: 12.5 IU. Zootechnical additives: 4b1707 Enterococcus faecium NCIMB 10415 2.2x10^6 CFU.

Previous packaging:
Fresh Angus beef (8%), fresh wild boar (4%), fresh bison (4%), fresh or raw Romney lamb (4%), fresh Yorkshire pork (4%), fresh beef liver (4%), fresh wild wild liver (4%), fresh beef stomachs (4%), fresh whole sardines (4%), fresh whole eggs (4%), lamb (dehydrated, 4%), beef (dehydrated, 4%), whole herring (dehydrated, 3.5%), whole sardines (dehydrated, 3.5%), lamb (dehydrated, 3.5%), beef fat (3.5%), fresh beef kidneys (3.5%), fresh beef heart (3.5%), pork (dehydrated, 3.5%), whole red lentils, whole green lentils, whole green peas, lentil fiber, whole chickpeas, whole yellow peas, whole pinto falosa, fresh pork liver (1 .5%), fresh lamb liver (1.5%), cod (dehydrated, 1.5%), herring oil (1%), lamb stomachs (1%), beef cartilage (dehydrated, 1%), alfalfa , beef liver (freeze-dried), beef stomachs (freeze-dried), lamb liver (freeze-dried), lamb stomachs (freeze-dried), fresh whole pumpkin, fresh whole butternut squash, fresh whole zucchini, fresh whole parsnips, fresh carrots, fresh whole apples red delicious , fresh whole Bartlett pears, fresh kale, fresh spinach, fresh beet leaves, fresh turnip leaves, brown kelp, whole cranberries, whole blueberries, whole saskatoon berries, chicory root, turmeric, milk thistle, burdock root, lavender flower, marshmallow root , rose hips. ADDITIVES [per kg]: zinc 100 mg, copper 11 mg, choline chloride 1200 mg. Zootechnical additives: Enterococcus faecium NCIMB10415: 600x106 CUF.



Analysis:

Dosage: